Jamaican & British Vegan Cookery

Carrot Pudding

Ingredients 1 lb or 450 g raisins 6oz or 175 g or apple sauce ½ pint or 250 ml unsweetened soya milk 1 tsp baking powder ¼ tsp nutmeg (grated)…

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Vegan Lentil Dhal

  Ingredients 200g/7oz red lentils, rinsed well 3cm fresh ginger, sliced 2 bay leaves 1 cinnamon stick 2 tbs/40g/1 1/2 oz vegan Margarine 1 large onion, finely chopped 2 cloves…

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