Vegan Expert Kirly-Sue Launches Her Own Brand of Raw Organic Virgin Coconut

  IMG_5633 Vegan Cook, Vegan Expert, Author and TV presenter Kirly-Sue has launched her own brand of organic coconut oil  with the brand name Kirly-Sue’s Kitchen Raw Organic Virgin Coconut Oil. Kirly-Sue who has a sizeable social media following including 15,000 plus followers on Facebook is known for her recent media appearances as a vegan expert on BBC Radio London, London Live TV and Scottish TV.   Available on Amazon.co.uk, Kirly-Sue’s Kitchen raw organic virgin coconut oil comes in a 500ml glass jar wrapped in a lovely organza bag. In addition customers get a free recipe booklet with every purchase.   Kirly-Sue said I am so pleased to have an organic product on the market. I love to treat my customers so that is why I added the free recipe booklet. I also like to present the product nicely so the organza bag is to make it easy to give as a gift or keep for yourself   Kirly-Sue’s Kitchen Raw Organic Virgin Coconut Oil is sourced in Sri Lanka. The coconuts are grown and processed according to strict rules for organic agriculture.  No chemical fertilizers or pesticides are used and the environment is protected to keep the natural balance intact. All ingredients are certified organic and are grown and processed in accordance with the EU & USA organic standards. Coconut oil is a very versatile product as the strap line “one jar, hundreds of uses” in the advert suggests. The uses for coconut oil include: cooking, baking, frying and can also be used on skin, hair, nails, lips, dogs, babies and so the list goes on, making it truly a useful product to have. - ENDS- Enquiries  Email: info@KirlySueskitchen.co.uk Phone: 07932-594312 Website: www.KirlySuesKitchen.co.uk Editors Notes ABOUT KIRLY-SUE Kirly-Sue (aka Susanne Kirlew) is a vegan cook, TV presenter, vegan expert and author, born in London to Jamaican parents, her Jamaican heritage is reflected in her cooking and baking. Kirly-Sue is helping to change the image of vegan food, so if you think being vegan is all about boring, bland tofu and buck wheat, Kirly-Sue has some wonderful recipes you will LOVE. Born and raised in London to Jamaican parents, Kirly-Sue was a vegetarian (no meat and no fish) for over 25 year before becoming a vegan. Kirly-Sue is currently working on the following projects: VEGAN COOKING SHOW IN THE USA: KirlySue has a vegan cooking show in the USA entitled Kirly-Sue's Kitchen, on 3ABN TV which has been running for the past 4 years FOOD COLUMNIST: Kirly-Sue has a column in Pride Magazine, which is a glossy women’s consumer magazine. (Pride is distributed across the UK by the country’s biggest distributer, Comag (Part of Condenast). Pride is sold in over 3,200 stores across the UK including WHSmith, Tesco, Asda and Sainsburys VEGAN WORKSHOPS: Kirly Sue runs a series of interactive workshops entitled How To Become A Vegan – the interactive seminar helps people to make the transition from eating meat and fish to veganism, a plant based diet. VEGAN EXPERT SPEAKER: Kirly-Sue is the go-to vegan expert and has made numerous media appearance to speak on Vegan Food & Lifestyle, Healthy Eating Made easy RECENT MEDIA APPEARANCES INCLUDE:
  • BBC Radio London on Vanessa Feltz Show
  • BBC Radio London Jumoke Fashola Show.
  • London Live TV
  • YourNow Radio
  • BBC Radio Liverpool
  • Phoenix Radio
  • Colourful Radio
  • 3ABN TV (in the USA) To Book
     COOK BOOK: Kirly-Sue's vegan cook book available on Amazon is entitled" Kirly-Sue's Kitchen"